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Quick & Easy No-Bake Chocolate Peanut Butter Cookies

In times of crisis, having a stash of easy-to-make, energy-boosting treats on hand can be a lifesaver. Whether you’re in the middle of a power outage, preparing for an unexpected event, or just looking for a fast recipe to satisfy your sweet tooth, these Chocolate Peanut Butter No-Bake Cookies are perfect. They require no baking…


In times of crisis, having a stash of easy-to-make, energy-boosting treats on hand can be a lifesaver. Whether you’re in the middle of a power outage, preparing for an unexpected event, or just looking for a fast recipe to satisfy your sweet tooth, these Chocolate Peanut Butter No-Bake Cookies are perfect. They require no baking and use simple pantry staples, making them an ideal recipe to prepare ahead of time or when you need something quick.

Here’s how to make these tasty treats in no time!

Jump to Recipe

Ingredients:

• 2 cups of granulated sugar

• 4 tablespoons cocoa powder

• 1 stick of butter (1/2 cup)

• 1/2 cup of milk

• 1 cup peanut butter

• 3 cups oatmeal (old-fashioned oats work best)

• 1 teaspoon vanilla extract

Directions:

1. Combine Ingredients: In a heavy saucepan, add the sugar, cocoa powder, butter, and milk. Heat over medium-high heat, stirring occasionally, until the mixture comes to a boil.

2. Boil: Once boiling, let the mixture cook for exactly one minute. This step is crucial to ensure the cookies set properly.

3. Add Peanut Butter & Oats: After one minute, remove the saucepan from the heat. Stir in the peanut butter, vanilla extract, and oatmeal. Mix until everything is well combined.

4. Shape the Cookies: On a sheet of wax paper or parchment paper, drop spoonfuls of the mixture by the teaspoonful. Let the cookies sit at room temperature until they harden and set, which usually takes about 30 minutes.

5. Enjoy: Once the cookies have cooled and hardened, they’re ready to enjoy! These chewy, rich, and satisfying treats are perfect for snacking or sharing in an emergency situation.

Why These Cookies Are Great for Emergency Preparedness:

• No Baking Required: These cookies don’t require an oven, which can be a huge advantage if the power is out.

• Shelf-Stable Ingredients: The ingredients in this recipe are pantry staples, and you likely already have most of them on hand.

• Quick & Easy: From start to finish, you can make these in about 15-20 minutes, plus a little bit of time for cooling.

• High-Energy Snack: With oats, peanut butter, and sugar, these cookies offer a great balance of carbs, protein, and fat, helping you feel full and energized when you need it most.

Final Thoughts:

Whether you’re preparing for an emergency, storing some sweet treats for later, or simply craving a delicious snack, this chocolate peanut butter no-bake cookie recipe is a winner. It’s quick, simple, and reliable in tough situations when you need comfort food fast!

Happy baking, (or no-baking)!

Quick & Easy No-Bake Chocolate Peanut Butter Cookies

In times of crisis, having a stash of easy-to-make, energy-boosting treats on hand can be a lifesaver. Whether you’re in the middle of a power outage, preparing for an unexpected event, or just looking for a fast recipe to satisfy your sweet tooth, these Chocolate Peanut Butter No-Bake Cookies are perfect. They require no baking and use simple pantry staples, making them an ideal recipe to prepare ahead of time or when you need something quick.
Prep Time 10 minutes
Cook Time 1 minute
Cool Time 30 minutes
Total Time 41 minutes
Course Dessert
Cuisine American

Equipment

  • 1 Saucepan
  • 1 Cookie Sheet
  • Wax or Parchment Paper

Ingredients
  

  • 2 Cups Granulated Sugar
  • 4 Tablespoons Cocoa Powder
  • 1/2 Cup Butter 1 Stick
  • 1/2 Cup Milk
  • 1 Cup Peanut Butter
  • 3 Cups Oats old-fashioned oats work best
  • 1 Teaspoon Vanilla Extract

Instructions
 

  • Combine Ingredients: In a heavy saucepan, add the sugar, cocoa powder, butter, and milk. Heat over medium-high heat, stirring occasionally, until the mixture comes to a boil.
    2 Cups Granulated Sugar, 4 Tablespoons Cocoa Powder, 1/2 Cup Butter, 1/2 Cup Milk
  • Boil: Once boiling, let the mixture cook for exactly one minute. This step is crucial to ensure the cookies set properly.
  • Add Peanut Butter & Oats: After one minute, remove the saucepan from the heat. Stir in the peanut butter, vanilla extract, and oats. Mix until everything is well combined.
    1 Cup Peanut Butter, 3 Cups Oats, 1 Teaspoon Vanilla Extract
  • Shape the Cookies: On a sheet of wax paper or parchment paper, drop spoonfuls of the mixture by the teaspoonful. Let the cookies sit at room temperature until they harden and set, which usually takes about 30 minutes.
  • Enjoy: Once the cookies have cooled and hardened, they’re ready to enjoy! These chewy, rich, and satisfying treats are perfect for snacking or sharing in an emergency situation.
Keyword Cookies, Food-Storage Friendly, No-Bake